Fruit kefir

And to get your taste buds in the mood, here's a very low-caffeine potion, well-known among coffee lovers: sparkling cascara.

Naturally energizing, cascara is the dried pulp of the coffee cherry (the husk, not the coffee bean).

Combined with the floral sweetness of hibiscus and a touch of Sicilian lemon juice, this artisanal infusion combines ingredients from ethical, sustainable and organic production.